One of my favorite books by far, Jara Dairman did an excellent job on her amazing book, All Four Stars. Jara’s spectacular book is about a young chef named Gladys. Gladys is a near perfect chef except for one thing, she is not allowed to cook. After a… misfortunate incident with a blowtorch, crème brûlée and her family’s curtains, her parents banned her from the kitchen. In this beautiful book, we follow Gladys as she adventures through life without cooking, trying to survive the 6th grade, making new friends and even writing gourmet reviews for New York’s most important newspaper, the New York Standard.
The mouth watering descriptions of food and spunky personalities in this book get people off the couch to make fancy pastries and leave us erupting in fits of laughter. With each chapter I felt more and more connected to Gladys up to the point I read a sentence in first person on accident! In conclusion, All Four Stars is a spectacular book that should be in every young chefs, or food lovers, hands. Don’t forget to read the rest in this marvelous series.
All Four Stars by Tara Dairman is available for checkout from the Mission Viejo Library.